iosr-JPBS   Volume-11 ~ Issue-6 ~ Nov-Dec 2016

[1]. Abboud Y, Saffaj T, Chagraoui A, Bouari A, Brouzi K, Tanane O, Ihssane B; Biosynthesis, characterization and antimicrobial activity of copper oxide nanoparticles (CONPs) produced using brown alga extract (Bifurcaria bifurcate); (2014); Applied Nanoscience; Vol 4; 571–576
[2]. Agarwal M, Murugan M, Sharma A, Rai R, Kamboj A, Sharma H, Roy S; Nanoparticles and its Toxic Effects; (2013); International journal of current microbiology and applied sciences; Vol 2(10); 76-82
[3]. Ahamed M, Alhadlaq H, Khan M, Karuppiah P, Al-Dhabi N; Synthesis, Characterization, and Antimicrobial Activity of Copper Oxide Nanoparticles; (2014); Journal of Nanomaterials; Vol 2, Article ID 637858; 1- 5
[4]. Andrews J; Determination of minimum inhibitory concentrations; (2001); Journal of antimicrobial chemotherapy; Vol 1; 5- 16
[5]. Angrasan J, Subbaiya R; Biosynthesis of Copper Nanoparticles by Vitis vinifera Leaf aqueous extract and its Antibacterial Activity; (2014); International journal of current microbiology and applied sciences; Vol 3(9); 768-774.

[1] Becerra MR, Tantalean JA, Suarez VJ, Alvarado MC, Candela JL, Urcia FC. Epidemiologic surveillance of nosocomial infections in a Pediatric Intensive Care Unit of a developing country. BMC pediatrics2010; 10: 66.
[2] de Oliveira AC, Kovner CT, da Silva RS. Nosocomial infection in an intensive care unit in a Brazilian university hospital. Revista latino-americana de enfermagem 2010; 18(2): 233-239.
[3] Polin RA, Denson S, Brady MT. Epidemiology and diagnosis of health care-associated infections in the NICU. Pediatrics 2012; 129(4):1104-1109.
[4] Njall C, Adiogo D, Bita A, et al. [Bacterial ecology of nosocomial infection in intensive care unit of Laquintinie hospital Douala, Cameroon]. The Pan African medical journal 2013; 14: 140.
[5] Cardoso T, Almeida M, Friedman ND, et al. Classification of healthcare-associated infection: a systematic review 10 years after the first proposal. BMC medicine 2014; 12: 40

[1] S. C. Choe, D. H. Lee. Use of Oral Antibiotics in Elderly Gastrointestinal Patients. J Korea Geriatr Soc. 16(3), 108-113, 2012
[2] Sama C., Morselli-Labate A. M., Pianta P., Lambertini L., Berardi S., Martini G. Clinical effects of rifaximin in patients with hepatic encephalopathy intolerant or nonresponsive to previous lactulose treatment: An open-label, pilot study. Curr Ther Res Clin Exp. 65(5), 413-422. 2004
[3] Venturini A. P. Pharmacokinetics of L/105, a new rifamycin, in rats and dogs, after oral administration. Chemotherapy. 29(1), 1-3, 1983
[4] Descombe J. J., Dubourg D., Picard M., Palazzini E. Pharmacokinetic study of rifaximin after oral administration in healthy volunteers. Int J ClinPharmacol Res. 14(2), 51-56. 1994
[5] Wang J., Wang J. L., Bao H., RP-HPLC determination of rifaximin. Chin. J. New Drugs, 12, 932-937, 2003

[1] Venkata Raghava S,Vijay Kautilya D, Bheemappa Havanur, Devadass PK. Fatality From Spasmo-Proxyvon Addiction: A Few Cases. Journal of the Indian Society of Toxicology, Vol 6:47-49(2010)
[2] K Mnitombi Devi.An impact of drug abuse among youths in Manipur.International Journal in Commerce, IT & Social Science. Vol.2:62 (2005)
[3] Current awareness in drug testing and analysis. Published online in Wiley InterScience (2010)
[4] Gergov M, Nokua P, Vuori E, Ojanpera I.Univ Helsinki, Dept Forensic Med, POB 40, FI-00014 Helsinki, Finland Forensic Sci Int.Vol.186 :1-3 (2009) [5] Hans-Åke Lakso, Åke Norström.Determination of dextropropoxyphene and nordextropropoxyphene in urine by liquid chromatography–electrospray ionization mass spectrometry. Journal of Chromatography.Volume 794: 56-65 (2006)

[1] А.Г. Банников., Млекопитающие монгольской народной республики.,Москва 1954он.,407-415.,
[2] В.Е. Соколов., В.Н Орлов., Определитель млекопитающих Монгольской Народной Республики ., Москва 1980 он.,159-160.,
[3] Buyandelger S., Ts Munkhzul, R. P. Reading and J. D. Murdoch. 2009. Small ammal body measurements and density in the semi-desert of Ikh Nart Nature Reserve, Dornogobi, Mongolia. 2004-2009 report to the Denver Zoo Wildlife of the Mongolian Steppe program of Denver Zoo.
[4] Д. Цэвэгмид., Д. Цэнджав., Монгол орны хөхтөн амьтан., Улаанбаатар 1988 он
[5] Доржготов, Д. 2003. Монгол орны хөрс. ШУА-ийн Газарзүйн хүрээлэн. УБ.,

[1]. A.J. Afolayan, Extracts from the shoots of Arctotis artotoides inhibits the growth of bacteria and fungi. Pharmaceutical Biology, 41, 2003, 22-25.
[2]. J. Morton, Papaya: Carica papaya L., 2006, Retrieved on July 4th, 2015 from http://www.hort.purdue.edu/newcrop/morton/papaya_ars.html.
[3]. A. Sofowora, Medicinal plants and traditional medicine in Africa, 3 (Ibadan: Spectrum Book Limited, 2008).
[4]. K.D. Thomas and B. Ajani, Antisickling agent in extract of unripe pawpaw fruit (Carica papaya), Transaction of the Royal Society of Tropical Medicine and Hygiene, 81, 1987, 510-511.
[5]. G. Aravind, B. Debjit, S. Duraivel and G. Harish, Traditional and medicinal uses of Carica papaya. Journal of Medicinal Plants Studies, 1(1), 2013, 7-15.

[1] De Baaij JHF, Joost GJ et al. Regulation of magnesium bal-ance: lessons learned from human genetic disease. Clin Kid-ney J 2012; 5 (Suppl 1): i15–i24
[2] Graham L, Caesar J, Burgen A. Gastrointestinal absorption and excretion of Mg 28 in man. Metabolism 1960; 9: 646–659
[3] Navarro-Gonzalez JF, Mora-Fernandez C, Garcia-Perez J. Clinical implications of disordered magnesium homeostasis in chronic renal failure and dialysis. Semin Dial 2009; 22: 37–44
[4] Fine KD, Santa Ana CA, Porter JL, Fordtran JS. Intestinal ab-sorption of magnesium from food and supplements. J Clin Invest 1991; 88: 396–402
[5] Massry SG, Seelig MS. Hypomagnesemia and hypermagnese-mia. ClinNephrol 1977; 7: 147–153.

[1] M. Ndiaye, Ecology and management of charcoat rot (Macrophomina phaseolina) on the cowpea in the Sahel. Ph.D. thesis, Wagennigen University, The Nertherland with summary in English, French and Dutch, 2007, pp.114.
[2] C. O. Adedire, O.O. Obembe, R. O. Akinkurolele and O. Oduleye, Response of Callosobruchus maculatus (Coleoptera: Chysomelidae: Bruchidae) to extracts of cashew kernels. Journal of Plant Diseases and Protection. 118(2), 2011, 75-79.
[3] R. Bressani, Nutritive Value of cowpea. In S.R. Singh and K.O. Rachie (Eds.), cowpea research production and utilization. Wiley J., Sons Ltd., New York, USA, 1985, pp. 135-155.
[4] A. I. Nta, Y. B. Ibiang, E.A. Uyoh, N. E. Edu, B.E. Ekanem and Q.E. John, Insect pest damage to leaves of cowpea (Vigna unguiculata L. Walp): comparative effects of aqueous extracts of Piper guineensis, Allium sativum and Myristica fragrans. IOSR Journal of environmental Science, Toxicology and Food Technology. 3(2),2013, 17-20.
[5] M. K. Tripathy, P. Sahoo, B.C. Das and S. Mohanty, Efficacy of botanical oils, plant powders and extracts against Callosobruchus chunensis Linn. attacking blackgram (Cv. T9). Legume Research. 24, 2001, 82-86..

[1]. M. M. Finucane, G. A. Stevens, M. J. Cowan, et al, National, regional, and global trends in body-mass index since 1980: systematic analysis of health examination surveys and epidemiological studies with 960 country-years and 9.1 million participants, Lancet, 377, 2011, 557-567.
[2]. P. E. Scherer, Adipose tissue: from lipid storage compartment to endocrine organ, Diabetes, 55, 2006, 1537-1545.
[3]. J. D. McGarry, Dysregulation of fatty acid metabolism in the etiology of type 2 diabetes, Diabetes, 51, 2002, 7-18.
[4]. C. Rattarasarn, Physiological and pathophysiological regulation of regional adipose tissue in the development of insulin resistance and type 2 diabetes, Acta Physiol, 186, 2006, 87-101.
[5]. M. T. Clandinin, S. Cheema, C. J. Field, M. L. Garg, J. Venkatraman, T. R. Clandinin, Dietary fat: exogenous determination of membrane structure and cell function, FASEB J, 5, 1991, 2761-2769.

[1]. W Sylvester Fredric and K.Ravichandran SAsian Pac J Trop Biomed. Jun; 2(6): 2012 496–502. doi: 10.1016/S2221-1691(12)60084-7 PMCID: PMC3609333
[2]. Glossary. Natural History Museum of Los Angeles County. Retrieved February 26, 2010.
[3]. "Species Fact Sheets: Scylla serrata". Food and Agriculture Organization. Retrieved September 2012.
[4]. A.D.Sowers,S.P. Young, , M. Grosell, C.L Browdy, andJ.R Tomasso,. "Hemolymph osmolality and cation concentrations in Litopenaeus vannamei during exposure to artificial sea salt or a mixed-ion solution: Relationship to potassium flux". Comparative Biochemistry and Physiology145: 2006. 176–180.
[5]. Y .Xu, M Bajaj, R Schneider,S. L Grage , A. S Ulrich, J Winter, andC.Gallert, Transformation of the matrix structure of shrimp shells during bacterial deproteination and demineralization. Microbial Cell Factories, 12, 2013,9089

[1]. Collee, J.G. and Miles, R.S. (1989): Tests for identification of bacteria in Mackie and Maccartney practical medical microbiology.Churchill Livingstone, London. pp. 141-160.
[2]. Cottyn, B., Regalado, E., Lanoot, B., De Cleene, M., Mew T.W. and Swings, J. (2001): Bacterial Populations Associated with Rice Seed in the Tropical Environment. Phytopathology, 91, pp. 282-292.
[3]. Postgate, J. (1998). Nitrogen Fixation, 3rd Edition. Cambridge University Press, Cambridge UK
[4]. Postgate, J. R.(1982) The Fundamentals of Nitrogen Fixation. New York, NY: Cambridge University Press
[5]. Prescott, H. (2002) Laboratory Exercises inMicrobiology, 5thEdition, The McGraw−HillCompanies Riando, G. and Dommerques, Y. (1971): Validity of estimating biological nitrogen fixation in the

[1]. Snyder, O. P., Antimicrobial effects of spices and herbs. Hospitality Institute of Technology and Management. St. Paul, Minnaesota. http ://www. hitm.com/Documents/Spices.html.(1997).
[2]. Shelef, L. A., Antimicrobial effects of spices. J.Food Safety, 6, 29-44(1983).
[3]. Hirasa, K., Takemasa, M. (eds.), Spices Science and Technology. Marcel Dekker Inc. New York, USA, pp1-232 (1998).
[4]. Nevas, M., Korhonen, A..R., Lindtrom, M., Turkki, P., Korkeala, H., Antibacterial efficiency ofFinnish spices essential oils against pathogenicand spoilage bacteria. J. Food Prot., 67, 199-202(2004).
[5]. Kim, J., Marshall, M. R., Wei, C., Antibacterial activity of some essential oil components against five food borne pathogens. J. Agric. Food Chem., 43, 2839-2845 (1994).

[1]. Pulla Reddy A.C., Lokesh, B.R.Effect of curcumin and eugenol on iron induced hepatic toxicity in rats, Toxicology (1996) 9–45.
[2]. Bonkovsky, H.L. (1991):Iron and the liver. Am. J. Med. Sci., 301: 32: 43.
[3]. F.M.Ward, Daly Hepatic disease, in: R. Walker, C. Edwards (Eds.), Clinical Pharmacy and Therapeutics, Churchill Livingstone, New York, 1999, pp. 195–212.
[4]. D.A. Papanastasiou, D.V. Vayenas, A. Vassilopoulos, M. Repanti, Concentration of iron and distribution of iron and transferrin after experimental iron overload in rat tissues in vivo: study of the liver, the spleen, the central nervous system and other organs, Pathol. Res. Pract.196 (2000) 47–54.
[5]. L.S. Goodman, A. Gilman, The Pharmacological Basis of Therapeutics, 11th ed., McGraw-Hill, New York, 2006.

[1]. Henchal, E.A. and J.R. Putnak, The dengue viruses. Clin Microbiol Rev, 1990. 3(4): p. 376-96.
[2]. Gubler, D.J., Dengue and dengue hemorrhagic fever. Clin Microbiol Rev, 1998. 11(3): p. 480-96.
[3]. Amarasinghe, A., et al., Dengue virus infection in Africa. Emerg Infect Dis, 2011. 17(8): p. 1349-54.
[4]. Sang, R.C. and L.M. Dunster, The growing threat of arbovirus transmission and outbreaks in Kenya: a review. East Afr Med J, 2001. 78(12): p. 655-61.
[5]. ANNELIES WILDER-SMITH , S.Y., ARUL EARNEST, and R.S.A.N.I.I. PATON, Serological evidence for the co-circulation of multiple dengue virus serotypes in Singapore. Epidemiol. Infect. , 2005. 133( 667–671).

[1]. M G Tyagi.Analysis of Phospholipids Using the High Performance Liquid Chromatography Technique.Int. J. Curr. Res. Biosci. Plant Biol. 2016, 3(4): 28-31
[2]. A Vijayakumar, P Vijayaraj, A Kumar Vijayakumar, and R Rajasekharan.The Arabidopsis ABHD11 Mutant Accumulates Polar Lipids in Leaves as a Consequence of Absent Acylhydrolase Activity.Plant Physiol. 2016 ; 170(1): 180–193.
[3]. Dennis, E.A, Deems, R.A, Harkewicz, R, Quehenberger, O, Brown, H.A., Milne, S.B., Myers, D.S, Glass, C.K, Hardiman, G., Reichart, D., Merrill Jr, A.H., Sullards, M.C., Wang, E., Murphy, R.C., Raetz, C.R, Garrett, T.A., Guan, Z, Ryan, A.C, Russell, D.W, McDonald, J.G, Thompson, B.M, Shaw, W.A, Sud, M, Zhao, Y, Gupta, S, Maurya, M.R, Fahy, E, Subramaniam, S.: A mouse macrophage lipidome. J. Biol. Chem. 2010,285, 39976–39985
[4]. T Mitchell. Lipidomics: Mass Spectrometry in a Big Fat World. Australia Biochemist. 46 No 3, 2015.13-23
[5]. Han, X.L.; Gross, R.W. Shotgun lipidomics: multidimensional MS analysis of cellular lipidomes. Expert Rev. Proteomics. 2005, 2, 253–264. 16.

[1]. Michael S. Roberts, David C. Turner, Alberto Broniscer, and Clinton F. Stewart. Determination of Crizotinib in Human and Mouse Plasma by Liquid Chromatography Electrospray Ionization Tandem Mass Spectrometry (LC-ESI-MS/MS). J Chromatogr B Analyt Technol Biomed Life Sci 2014; 960: 151–157.
[2]. Al-Majed, Nasr Y. Khalil, Tanveer A. Wani, Ibrahim A. Darwish, A. Highly Sensitive HPLC Method with Non-extractive Sample Preparation and Fluorescence Detection for Determination of Crizotinib in Human Plasma. Latin American Journal Of Pharmacy 2014; 33(6):1019-1026 ·
[3]. Wani T A, Iqbal M, Darwish I A, Khalil N Y, Zargar S. Development and validation of sensitive UPLC-Ms/Ms based method for the estimation of crizotinib in human plasma. Digest Journal of Nanomaterials and Biostructures2014;9(2): 693 – 704.
[4]. Feng Qiu, Yanan Gu, Tingting Wang, Ying ying Gao, Xiao Li, Xiang yu Gao and Shan Cheng. Quantification and pharmacokinetics of crizotinib in rats by liquid chromatography–tandem mass spectrometry. Biomedical Chromatography 2016;30(6): 962–968.

[1] Awodele P.M., Emeka H.C, Agbamucheand Akintowa, A. (2007). The antimicrobial activities of some commonly used disinfectants on Bacillus subtilis, Pseudomonas aeruginosa and Candida albicans. African j. of biotechnology, 6(8):987-990.
[2] Block, S.S., 1991. Disinfection, Sterilization and Preservation. 4th Edn., Lea and Febiger, Philadelphia.
[3] Cheesbrough M. (2002). District laboratory practice tropical countries part 2. Cambridge university press, UK.193-194.
[4] Denyer,S.P., Hugo W.B., Harding V.D. (2005). Synergy in preservative combination.Int. J. Pharm. 25: 245-253.
[5] El-Mahmood A.M, Doughari J.H. (2009). Bacteriological examination of some diluted disinfectants routinely used in the specialist hospital yola, Nigeria. African journal of pharmacy and pharmacology.3(5):185-190, htt://www.academicjournals.org/ajpp, s

[1]. Hudault S, Guignot J, Servin AL (Jul 2001). "Escherichia coli strains colonising the gastrointestinal tract protect germfree mice against Salmonella typhimurium infection". Gut. 49 (1): 47–55. doi:10.1136/gut.49.1.47. PMC 1728375. PMID 11413110 .
[2]. Nataro, J. P., Bopp, C. A., Fields, P. I., Kaper, J. B., & Strockbine, N. A. (2007). Escherichia, Shigella and Salmonella. In P. R. Murray, E. J. Baron, J. H. Jorgensen, M. L. Landry & M. A. Pfaller (Eds.), Manual of Clinical Microbiology (9th ed., pp. 670-687). Washington, DC, USA: ASM press.
[3]. cookes1985, Feng, Peter, et al., "Enumeration of Escherichia coli and the Coliform Bacteria," in BACTERIOLOGICAL ANALYTICAL MANUAL (8th Ed. 2002), available online at http://www.fda.gov/Food/FoodScienceResearch/LaboratoryMethods /Bacteriological Analytical Manual BAM/ucm064948.ht .
[4]. "Escherichia coli". CDC National Center for Emerging and Zoonotic Infectious Diseases. Retrieved 2012-10-02.
[5]. Wilson, W. R., Sande, M. A., & Drew, W. L. (2001). Current diagnosis & treatment in infectious diseases. New York: Lange Medical Books/McGraw-Hill.

[1]. Kukic, J,.Petrovic J and Niketic. antioxidant activity of tour endemic stachy a taxa. Bio, pharma. Bus. 29, 2006, 725-729.
[2]. Astley, S.B. Dictary antioxidants. Past, present and future. Trends. Food. Sci. Technol. 14, 2003, 93-98.
[3]. Farhoosh, R., Golmovahhed, G. A. and Khodaparast, M. H. H. Antioxidant activity of various extracts of old tea leaves and black tea wastes (Camellia sinensis L.). Food Chemistry. 100, 2007, 231 – 236.
[4]. Yilmaz, Y. Novel uses of catechins in foods. Trends in Food Science & Technology. 17, 2006, 64–71.
[5]. Si, W., Gong, J., Tsao, R., Kalab, M., Yang, R. and Yin, Y. Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract. Journal of Chromatography A. 1125, 2006, 204-210.